🦑 Rabas
Crispy, golden and impossible to have just one
Our breaded rabas are the kind of tapa that disappears from the table before you know it. Simple, but made properly.
👉 Breaded squid, light and crispy
👉 Fried just right, golden and never heavy
🧄🍋 The finishing touch
💥 Garlic alioli, full of character and made to order
🍋 Lemon wedge, to add freshness and balance
Mix and match to taste… and get ready.
🤤 Why are they so addictive?
Because they are:
- Super crispy
- Light (yes, really 👀)
- Fried to perfection
- Amazing with alioli or a squeeze of lemon
🍸 Vermouth and rabas = a classic that never fails
A tapa you always feel like having.
Easy, straightforward and spectacular with a good vermouth.
🧡 At Magatzem del Vermut
We make them fresh so they reach the table just as they should: hot, crispy and irresistible.
A tapa not to share… or maybe yes 😏
